Executive board

Leibniz Institute of Vegetable and Ornamental Crops (IGZ)

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Prof. Dr.

Nicole van Dam

Scientific Director

Scientist

+493370178105 vandam@igzev.de

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Prof. Dr.

Monika Schreiner

Deputy Scientific Director

Head of PA QUALITY & RG QUALITY.1

Scientist

03370178304 schreiner@igzev.de

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Dr.

Rita Grosch

Deputy Scientific Director

Head of PA BIOTIC

Scientist

03370178207 grosch@igzev.de

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Markus Randig

Head of Administration

Administration

03370178110 randig@igzev.de

General Assembly

Leibniz Institute of Vegetable and Ornamental Crops

NAME FUNCTION  ASSIGNED BY
Dr. André Lottmann Chair Ministry of Science, Research and Culture of the state Brandenburg (MWFK)
Esther Winterhoff  Associate Chair Federal Ministry of Agriculture, Food and Regional Identity (BMLEH) 
Dr Klaus-Peter Michel    Federal Ministry of Research, Technology and Space (BMFTR) 
Dr Cornelia Müller  
Ministry of Agriculture, Food, Environment and Consumer Protection of the State of Brandenburg (MLEUV)
Laura Lafuente    Central federation of horticulture, managing director federal section vegetable, central union horticulture Berlin (ZVG)
Dr Nadja Förster    Humboldt University Berlin, Faculty of Life Sciences, Albrecht-Thaer-Institute 
Prof Dr Barbara Höhle   University Potsdam 
Prof Dr Heiko Mibus-Schoppe    German Horticultural Society (Deutsche Gartenbauliche Gesellschaft, DGG) 

 

Science Advisory Board

Leibniz Institute of Vegetable and Ornamental Crops

NAME FUNCTION  INSTITUTION 
Prof Dr Andrea Bräutigam Chair University Bielefeld, DE 
Prof Dr Leo Marcelis  Associate Chair Wageningen University and Research (WUR), NL
Prof Dr Thomas Bartzanas   Agricultural University Athens, GR
Prof Dr Gabriele Berg    University Graz, AU
Prof Dr Jonathan Gershenzon   Max Planck Institute for Chemical Ecology, DE
Prof Dr Arnd Heyer   University Stuttgart, DE
Dr Kirsten Leiss   Wageningen University and Research (WUR), NL
Dr Stefan Meldau   KWS SAAT SE & Co. KGaA, DE
Prof Dagmar Mithöfer   Humboldt University Berlin, DE
Prof Dr Tanja Schwerdtle   Max Rubner Institute, Federal Research Institute for Nutrition, DE and Food (MRI)